Cocinando para Latinos con Diabetes = Cooking for Latinos with Diabetes (Record no. 3722)
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000 -LEADER | |
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fixed length control field | 02046nam a22003738i 4500 |
001 - CONTROL NUMBER | |
control field | 63749 |
003 - CONTROL NUMBER IDENTIFIER | |
control field | DLC |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 200306s2020 vau 001 0 spa |
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
LC control number | 2020011437 |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9781580407298 |
Qualifying information | (paperback) |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
Qualifying information | (epub) |
Canceled/invalid ISBN | 9781580407472 |
040 ## - CATALOGING SOURCE | |
Original cataloging agency | DLC |
Language of cataloging | eng |
Transcribing agency | DLC |
Description conventions | rda |
041 0# - | |
-- | spa |
042 ## - | |
-- | pcc |
050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
Classification number | RC662 |
Item number | .F87 2020 |
082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 616.4/620654 |
Edition number | 23 |
100 1# - MAIN ENTRY--PERSONAL NAME | |
Personal name | Fuste, Olga V. |
Dates associated with a name | 1953- |
Relator term | author. |
245 10 - TITLE STATEMENT | |
Title | Cocinando para Latinos con Diabetes = Cooking for Latinos with Diabetes |
Remainder of title | |
Statement of responsibility, etc. | Olga V. Fusté, MS, RD, CD. |
246 31 - VARYING FORM OF TITLE | |
Title proper/short title | Cooking for Latinos with diabetes |
250 ## - | |
-- | Third edition. |
263 ## - | |
-- | 2009 |
264 #1 - | |
-- | Arlington, VA : |
-- | American Diabetes Association, |
-- | [2020] |
300 ## - PHYSICAL DESCRIPTION | |
Extent | pages cm |
336 ## - | |
-- | text |
-- | txt |
-- | rdacontent |
337 ## - | |
-- | unmediated |
-- | n |
-- | rdamedia |
338 ## - | |
-- | volume |
-- | nc |
-- | rdacarrier |
520 ## - SUMMARY, ETC. | |
Summary, etc. | "Take a culinary journey through Latin America! Capture the flavor and culinary traditions of authentic Latin cooking with more than 100 healthy and diabetes-friendly recipes. This newly revised and updated edition of the best-selling bilingual cookbook features both new recipes and updated classics that meet nutrition guidelines set by the American Diabetes Association. Plus, each recipe is provided in English and Spanish! In addition to classic favorites, you'll find dozens of new recipes, including Fainá, Arroz Imperial, Peanut & Caramel Popsicle, and much more! From rice and beans to hearty stews, you'll find all your favorite Latin dishes, modified to fit a diabetes-friendly meal plan"-- |
Assigning source | Provided by publisher. |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Diabetes |
Form subdivision | Recipes |
General subdivision | Diet therapy |
650 #0 - SUBJECT ADDED ENTRY--TOPICAL TERM | |
Topical term or geographic name entry element | Cooking, Latin American |
655 #7 - INDEX TERM--GENRE/FORM | |
Genre/form data or focus term | Cookbooks |
Source of term | lcgft |
710 2# - | |
-- | American Diabetes Association. |
776 08 - | |
-- | Fusté, Olga V., |
-- | 3rd edition. |
-- | Arlington : American Diabetes Association, 2020. |
-- | Online version: |
-- | Cooking for latinos with diabetes (spanish title: cocinando para latinos con diabetes) |
-- | (DLC) 2020011438 |
-- | 9781580407472 |
Withdrawn status | Lost status | Damaged status | Not for loan | Home library | Current library | Date acquired | Cost, normal purchase price | Total checkouts | Full call number | Barcode | Date due | Date last seen | Date last checked out | Price effective from | Koha item type |
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Jones Public Library | Jones Public Library | 08/28/2025 | 20.00 | 1 | 616.46 FUS | 3370000081980 | 09/17/2024 | 09/15/2025 | 09/15/2025 | 08/28/2025 | Main |