Eats: (Record no. 5640)

MARC details
000 -LEADER
fixed length control field 00545nam a22001935u 4500
001 - CONTROL NUMBER
control field 4068
003 - CONTROL NUMBER IDENTIFIER
control field AzSeLRM
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 990125s xxu 000 0 eng d
010 ## - LIBRARY OF CONGRESS CONTROL NUMBER
LC control number 88020158
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 087565035X
035 ## - SYSTEM CONTROL NUMBER
System control number (OCoLC)784064201
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Linck, Ernestine Sewell
245 1# - TITLE STATEMENT
Title Eats:
Remainder of title A Folk History of Texas Foods
260 ## - PUBLICATION, DISTRIBUTION, ETC.
Place of publication, distribution, etc. Fort Worth, Texas :
Name of publisher, distributor, etc. Texas Christian University Press,
Date of publication, distribution, etc. 1980
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery, American
General subdivision Southwestern style.
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Cookery
Geographic subdivision Texas
650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name entry element Folklore
Geographic subdivision Texas
Holdings
Withdrawn status Lost status Damaged status Not for loan Home library Current library Date acquired Cost, normal purchase price Total checkouts Full call number Barcode Date last seen Price effective from Koha item type
        Jones Public Library Jones Public Library 08/28/2025 24.00   394.1 SEW 30572 08/28/2025 08/28/2025 Main