Gaines, Joanna  1978- <br/><br/>
Magnolia Table :  a Collection of Recipes for Gathering   
Joanna Gaines with Marah Stets ; photography by Amy Neunsinger. 
 - First edition. 
 - 328 pages :  illustrations (chiefly color) ;  27 cm 
<br/><br/> Includes index. 
<br/><br/>Pantry -- Tools -- Breakfast -- Lunch -- Soup & salads -- Appetizers & starters -- Side dishes -- Dinner -- Desserts. 
<br/><br/> Jo Gaines believes theres no better way to celebrate family and friendship than through the art of togetherness, celebrating tradition, and sharing a great meal. She provides 125 classic recipes -- from breakfast, lunch, and dinner to small plates, snacks, and desserts -- presenting a modern selection of American classics, personal family favorites, and comfort food from the couples new restaurant, Magnolia Table. Complemented by her love for her garden, these dishes also incorporate homegrown, seasonal produce at the peak of its flavor. Dishes include fried chicken with sticky poppy seed jam, white Cheddar bisque, peach caprese, and lemon pie. 
<br/><br/><label>ISBN: </label>9780062820150 006282015X 
<br/><br/><label>Source: </label> Harpercollins, 53 Glenmaura National Blvd Ste 300, Moosaic, PA, USA, 18507-2132  SAN 200-2086 
<br/><br/><label>LCCN: </label>2018438643 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cooking, American--Southern style.<br/>Cooking, American--Southwestern style.<br/>Cooking, American.--Southern style.<br/>COOKING--Courses & Dishes.<br/>COOKING--Regional & Ethnic--American.<br/>COOKING--Seasonal<br/>Cooking, American--Southern style.<br/>Cooking, American--Southwestern style.<br/>Southern cooking
<br/><br/><label>Index Terms--Genre/Form: </label><br/>Nonfiction<br/>Cookbooks<br/>Cookbooks<br/>Cookbooks<br/>Cookbooks
<br/><br/><label>LC Class. No.: </label>TX715.2.S68  / G34 2018 
<br/><br/><label>Dewey Class. No.: </label>641.5975